Director of Food & Beverage (based in Singapore)

Job description

Our client is a international luxury 5-star hotel based in Singapore and they are now looking for a Director of Food & Beverage/EAM – F&B to lead its F&B operations.

Duties 

• You will responsible for the efficient running of the Food & Beverage department in line with the hotels strategies and brand standards, whilst meeting associate, guest and owner expectation.
• To manage the Food & Beverage department and ensuring maximum guest satisfaction while operating within budget and driving profitability.
• Ensure the Food and Beverage activities and kitchen operations are aligned with the respective corporate strategy, and that the hotel actions have been implemented where appropriate
• Oversee the preparation and update of Standard Operating Procedures to make sure efficient delivery of services

 Requirements 

• Ideally with a university degree or diploma in Hospitality management.
• Minimum 5 years work experience as Director of Food & Beverage within a luxury 5-star hotel/resort environment. More experienced candidates will be considered as EAM - Food & Beverage
• Good operational, administrative and interpersonal skills are a must.

If you are interested in finding out more about this career opportunity, please email your resume to Jason Siu, jason.siu@charterhouse.com.hk Tel: (852) 3151 1300 Web:www.charterhouse.com.hk

Charterhouse Partnership Hong Kong is here to assist you in your job search. Our experienced recruitment consultants will provide you with career advice and assist you to develop a tailored job search strategy.